Solo Sausage Recipes

 Solo Sausage Recipes

Filling:

    1. 300 grams of ground beef
    2. 20 grams onion, puree
    3. 15 grams of garlic, mashed
    4. ½ cup thick coconut milk
    5. Salt and seasonings to taste.
    6. Sugar to taste

Leather:

    1. 200 grams of wheat flour
    2. 5 eggs
    3. Salt and water (coconut milk also can) to taste

How to Make Sausage Solo:

    1. Filling: Saute onion and garlic until fragrant
    2. Enter the ground beef, sugar, coconut milk, salt and seasoning, stir until dry and then remove, set aside.
    3. Skin: Stir all ingredients together and make the skin thin omelette
    4. After a cold omelette, enter the contents of the above materials. The shape resembles a spring roll

Rub with a little egg, fried until cooked brown

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